G.H.S. Limited Edition - Aged Pu-erh Tea

Established in 1901, GIE HOO SENG has continued producing, aging, & collecting raw Puerh tea across five generations. Master Chen values this tea for its superior medicinal qualities among Camellia sinensis varieties. We employ time-honored cultivation methods, sourcing old-growth leaves from pristine, high-elevation terroirs to craft tea cakes that reveal their full potential.

Our aging process, refined over decades in Sheung Wan—Hong Kong’s oldest export district for rare earth-based medicine—allows our tea to mature for 30 to 70 years.

We take pride in sharing this exceptional collection with lovers of the leaf and connoisseurs around the world.